The cuisine of the Ahrntal Valley is like its landscape: wild and natural, hearty and authentic. Where so many possibilities are offered for hiking, biking, and mountain climbing, it’s a good thing that feasting is allowed. After all, the Valle Aurina is known for a good many special features that are served everywhere in old and noble inns, in rustic Alpine refuges, and in fine restaurants. And it is more than just the Valle Aurina Schlutzkrapfen ravioli with spinach, ricotta, and potato filling that are widely known...